Brownie Allergens

Brownie – Chocolate Chips- Sugar, Fractionated and Totally Hydrogenated Vegetal Fat (Palm Kernel), WHEY Powder, Fat Reduced Cocoa Powder, Whole MILK Powder, Emulsifier (E-492, E-322 Sunflower Lecithin) and Flavour.
Dry cocoa solids: 5 % EGGS, Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids; Colours: Curcumin, Annatto; Flavouring,  100%white cane sugar, raw sugar and black sugar (sucrose), cocoa, wheat flour, calcium carbonate, iron, and niacin, Milk chocolate Ingredients: Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Lactose (Milk), Emulsifier (Soya Lecithins), Vanilla Extract, Cocoa Solids 28% minimum, Milk Solids 14% minimum. For allergens, see ingredients in bold. May also contain Cereals containing Gluten, Egg, Nuts and Peanuts. Water, Flavouring, Colour: Plain Caramel, Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin)

  • Biscoff Overload- (Biscoff) Original Caramelised Biscuits 58% (WheatFlour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)

  • Triple Chocolate- Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (E-322 Sunflower Lecithin) and Natural Vanilla Flavour. Dry Coaoa Solids: 23.5% Minimum. Contains LACTOSE AND PROTEIN (MILK). May Contain Traces of  Sugar, Cocoa Butter, Whole MILKPowder, Cocoa Mass, Dextrose, Concentrated Butter, Emulsifier (E-322 Sunflower Lecithin), and Natural Vanilla Flavour.

  • Oreo Cookies and Cream-Sugar, Vegetal Fat (Palm), Whole MILKPowder, Skimmed MILK Powder, Whey MILK, Powder, Cocoa Crumble (WHEAT Flour, Sugar, Fat, Palm Oil, Fat Ruduced Cocoa Powder, Glucose Syrup, Leaving Agent (Sodium acid carbonate, ammonium acid carbonate), Cocoa Mass, Salt, Emulsifier (E-472e), Vanillin), Emulsifier (E-322 SOYA Lecithin), Cocoa Butter and Natural Flavours. 

  • Cadbury Caramel- Milk**,Sugar,Glucose Syrup,Cocoa Mass,Cocoa Butter,Vegetable Fats (Palm, Shea),Glucose-Fructose Syrup,Whey Powder (from Milk),Emulsifiers (E442, E471, E476),Flavourings,Salt,Acidity Regulator (Sodium Carbonates),Milk Chocolate: Milk Solids 20% minimum, Actual 23%m Contains Vegetable Fats in addition to Cocoa Butter,**The equivalent of 426 ml of fresh liquid Milk in every 227 g of Milk Chocolate

  • Bueno Overload- MilkChocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (10.5%) Skimmed Milk Powder, Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya),Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin, Total Milk constituents: 19.5%

  • Milkybar & Kinder- Sugar, Vegetable Oil (Shea, Sunflower), Whole MILK Powder, 10% WHITE CHOCOLATE* (Whole MILK Powder, Whey MILK Powder, Sugar and Cocoa Butter), Whey MILK Powder, Emulsifier (SOYA Lecithin, E-471) and Natural Flavours. Fine MILK chocolate 40% (sugar, MILK powder, cocoa butter, cocoa mass, emulsifier: lecithins (SOYA), vanillin), sugar, skimmed MILK powder, palm oil, concentrated BUTTER, emulsifier: lecithins (SOYA), vanillin.

  • Viral Dubai Chocolate Pistachio Topped Brownie - Vegetable Fat Spread (Rapeseed Oil, Palm Oil, Salt, Milk), Dark Chocolate (Soya Lecithins, Milk, Vanilla Extract, Cocoa Powder), Sugar, Eggs, Plain Flour (Cereals containing Gluten & Wheat). Sugar, Vegetable Oils (Sunflower, Soybean and palm in varying proportions) Pistachios (15%) Whey Powder (Milk, Skimmed Milk powder, Emulsifiers (Soya and Sunflower Lecithin), Salt, Flavouring. Wheat Flour 92%, Water  

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    Galaxy Salted Caramel- Sugar, Glucose Syrup, Skimmed Milk Powder, Cocoa Butter, Milk Fat, Cocoa Mass, Palm Fat, Lactose, Whey Permeate (from Milk), Emulsifier (Soya Lecithin), Salt, Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum