Vegan Brownie Allergens

Vegan Brownie - Plant Oils (Rapeseed, Sunflower, Linseed), Water, Coconut Fat Salt (1.3%), Plant Based Emulsifier (Lecithin), Natural Flavourings, Vitamin A, cocoa mass, cocoa fats, vanilla, sugar. Cornflour, Wheat flour, vegetable oils, Vanilla.

Biscoff – (Biscoff) Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid), cornflour, Plant Oils (Rapeseed, Sunflower, Linseed), Water, Coconut Fat Salt (1.3%), Plant Based Emulsifier
(Lecithin), Natural Flavourings, Vitamin A, cocoa mass, cocoa fats, vanilla, sugar.

Oreo – Vegetable oils and fats (rapeseed, palm), sugar, carmelised biscuits (wheat flour, raw cane sugar, vegetable oils and fats) SOYA, flour, invert sugar syrup, raising agent (sodium hydrogen carbonate, cinnamon, nutmeg) skimmed cocoa powder, acidity regulator, (E524, E501i), emulsifier (SOYA lecithin) and vanilla flavouring, Plant Oils (Rapeseed, Sunflower, Linseed), Water, Coconut Fat Salt (1.3%), Plant Based Emulsifier (Lecithin), Natural Flavourings, Vitamin A, cocoa mass, cocoa fats, vanilla, sugar.

Hazelnut - Raw Cane Sugar*, Hazelnuts* (22 %), Sunflower Oil*, Fat-Reduced Cocoa Powder* (10 %), Shea Oil, Emulsifier: Lecithins (Sunflower)*, *= Organic Certified, cornflour, cocoa fats, cocoa mass, vanilla, sugar, wheat flour. Plant Oils (Rapeseed, Sunflower, Linseed), Water, Coconut Fat Salt (1.3%), Plant Based Emulsifier (Lecithin), Natural Flavourings, Vitamin A, cocoa mass, cocoa fats, vanilla, sugar.

Salted Caramel - Sugar, Palm Oil, Rapeseed Oil, Maltodextrin, Fat-Reduced Cocoa Powder** (5%), Bulking Agent (Calcium Carbonate), Caramelised Sugar Powder (4%) [Caramelised Sugar Syrup, Maltodextrin], Emulsifier (Lecithins), Salt, **Rainforest Alliance Certified, cocoa mass, cocoa fats, vanilla, sugar, wheat flour, cornflour. Plant Oils (Rapeseed, Sunflower, Linseed), Water, Coconut Fat Salt (1.3%), Plant Based Emulsifier (Lecithin), Natural Flavourings, Vitamin A, cocoa mass, cocoa fats, vanilla, sugar.

Raspberry & White Chocolate – Glucose-Fructose Syrup, Raspberries, Sugar, Gelling Agent (Pectins), Acidity Regulators (Citric Acid, Sodium Citrates), Sulphites, vegetable oils, cocoa mass, cocoa fats, cornflour, raising agents, Soya lecithins.

Gingernut Crunch – Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Palm Oil, Glucose-Fructose Syrup, Wheat Semolina, Raising Agents (Sodium Carbonates, Diphosphates), Ginger Powder, Molasses, Lemon Oil,
cornflour, vegetable oils, cocoa mass, cocoa fats, raising agents, soya lecithins.